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As our conversation continued, the oldest child suggested chicken and dumplings and we talked about how yummy that would be. In my mind I reviewed the ingredients and what prep my oldest could start before I made it home. As we spoke together, I remembered the frozen noodles in my freezer and the deal was sealed. Though I love to make dumplings, it would have taken a bit longer than I would have liked.
Thanking my helpful students, we exited the bus together at school and I went in to prepare them a snack before I left for the day.
Fifteen minutes later, I was on my way to the car and dialing the cell as I walked. My oldest whole heartedly approved of the plan and put the water, chicken and carrots on to boil while I was still on the phone.
By five thirty, we were all sitting down to a wonderful meal. Together Anna and I had added spices and low sodium chicken bullion to boost the flavor. Begrudgingly I was, "allowed" to stir in a can of corn to keep the carrots company. I microwaved some peas to add into my own bowl and my oldest was very grateful I didn't add them to her portion.
Every one of my children, including the small furry one, enjoyed the feast with some of that "Whole Wheat" White bread that has a bit of fiber. My oldest was happy not to be cold anymore and my little ones were just happy.
Sigh... what a nice idea my young charge had... I must thank her tomorrow.
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